Vegetables Recipe » Baked Zesty Carrots

Always a hit.....don't let the horseradish fool you! Everyone who eats this, requests the recipe!!

Ingredients

• 1 (16 ounce) package frozen, chopped carrots
• ½ cup light cream
• 3 ½ tablespoons prepared horseradish
• 1 tablespoon grated onion
• 1 cup mayonnaise
• 1 teaspoon salt
• ¼ teaspoon black pepper
• ¼ cup melted butter
• ½ cup crushed corn flake cereal

Cooking Directions

1. Preheat oven to 350 degrees F (175 degrees C). Place carrots in a 9x13 inch baking dish.
2. In a medium bowl combine cream, horseradish, onion, mayonnaise, salt and pepper. Pour mixture over carrots.
3. Combine melted butter and corn flakes; sprinkle over carrots.
4. Bake in preheated oven for 15 to 20 minutes, or until heated through.

Nutrition Facts

• calories325.5
• carbohydrateContent12.8 g
• cholesterolContent35.6 mg
• fatContent30.6 g
• fiberContent1.9 g
• proteinContent1.7 g
• saturatedFatContent8.7 g
• sodiumContent575.5 mg
• sugarContent5 g