Side Dish Recipe – Broccoli with Poppy Seed Butter and Parmesan Cheese

Steamed broccoli is topped with a lightly seasoned butter and fresh Parmesan cheese.

Ingredients

• 2 cups fresh broccoli florets
• ¼ cup melted unsalted butter
• 1 teaspoon poppy seeds
• ⅓ teaspoon paprika
• ⅓ teaspoon salt
• ¼ teaspoon pepper
• ⅓ cup grated Parmesan cheese

Cooking Directions

1. Place broccoli in a steamer over 1 inch of boiling water, and cover. Cook until tender but still firm, about 6 minutes; drain. Meanwhile, stir together the melted butter, poppy seeds, paprika, salt, and pepper. Toss the broccoli with the butter sauce. Sprinkle with Parmesan cheese to serve.

Nutrition Facts

• calories156.9
• carbohydrateContent3.6 g
• cholesterolContent37.8 mg
• fatContent14.4 g
• fiberContent1.3 g
• proteinContent4.7 g
• saturatedFatContent8.8 g
• sodiumContent216.4 mg
• sugarContent0.9 g