Beans Recipe ✓ Slow Cooker Green Beans and Potatoes

This easy dish is one of our favorite summertime meals, fresh green beans and potatoes thrown in a slow cooker!

Recipe by:
Calories:101.7
Slow Cooker Green Beans and Potatoes
Prep:10m
Cook:6h
Ready in:6h 10m
Serving:6 servings

Ingredients

  • 1 pound fresh green beans, trimmed
  • 1 pound small new potatoes, halved
  • water to cover
  • 2 (1 inch) cubes salt pork, or more to taste

Cooking Directions

  1. Layer green beans and potatoes in the bottom of a slow cooker. Add just enough water to barely cover. Top with salt pork.
  2. Cover and cook on Low until tender, 6 to 8 hours.

Nutrition Facts

  • calories101.7
  • carbohydrateContent18.6 g
  • cholesterolContent2.3 mg
  • fatContent2.3 g
  • fiberContent4.2 g
  • proteinContent3 g
  • saturatedFatContent0.8 g
  • sodiumContent49.4 mg
  • sugarContent1.6 g
#Beans #Cooker #Green #Potatoes #Green-Beans #Vegetables #Side-Dish

Disclosure: Some of the links below are affiliate links. This means that, at zero cost to you, Vegetables Recipe Ideas will earn an affiliate commission if you click through the link and finalize a purchase.