Asparagus Recipe · Easiest Asparagus Recipe

I have always been good at sauteeing asparagus, but this is one of my favorite methods to create a sweet and traditional appetizer.

Recipe by:
Calories:63.8
Easiest Asparagus Recipe
Prep:5m
Cook:10m
Ready in:15m
Serving:5 servings

Ingredients

  • 2 tablespoons butter, or more as needed
  • 1 bunch asparagus, trimmed
  • 1 teaspoon honey
  • ⅓ teaspoon garlic powder
  • ⅓ teaspoon cayenne pepper

Cooking Directions

  1. Melt 2 tablespoons butter in a skillet over medium-low heat. Cook asparagus in melted butter, stirring a few times, until tender, 6 to 8 minutes.
  2. Drizzle honey over the asparagus and stir to coat; season with garlic powder and cayenne pepper.
If you find the asparagus sticks to the pan, you can add up to 1 tablespoon butter more while cooking; For a healthier alternative, use 2 tablespoons of extra-virgin olive oil instead of butter.

Nutrition Facts

  • calories63.8
  • carbohydrateContent4.8 g
  • cholesterolContent12.2 mg
  • fatContent4.7 g
  • fiberContent1.9 g
  • proteinContent2.1 g
  • saturatedFatContent3 g
  • sodiumContent34.6 mg
  • sugarContent2.9 g
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