Danni Recipe ⇒ Garlic Spinach

All the green flavor you love with tasty garlicky goodness.

Ingredients

• 1 tablespoon unsalted butter
• 6 cloves garlic, thinly sliced
• 2 (10 ounce) bags fresh spinach
• 1 teaspoon garlic salt
• ½ lemon, juiced

Cooking Directions

1. Heat the butter in a skillet over medium heat. Stir in the garlic; cook and stir until the garlic is fragrant, about 2 minutes. Add the spinach a few handfuls at a time, stirring until wilted before adding more, about 5 minutes. Stir in the lemon juice, and season with garlic salt.

Nutrition Facts

• calories65.5
• carbohydrateContent6.8 g
• cholesterolContent7.6 mg
• fatContent3.5 g
• fiberContent3.2 g
• proteinContent4.4 g
• saturatedFatContent1.9 g
• sodiumContent586.4 mg
• sugarContent0.6 g