Cabbage Recipe ⟶ Barbequed Cabbage

This is a delicious way to use up cabbage, and a great way to make someone a cabbage lover!

Ingredients

• ½ head cabbage, cut into thick shreds
• ½ cup soy sauce
• ¼ cup butter
• freshly ground pepper to taste

Cooking Directions

1. Preheat an outdoor grill for medium heat.
2. Evenly divide the cabbage among 4 squares of aluminum foil. Sprinkle 2 tablespoons of soy sauce over each pile of cabbage, and place a tablespoon of butter on top. Season with pepper to taste, and fold the sides of the foil over the cabbage, sealing to form a packet.
3. Place packets onto preheated grill, and cook until the cabbage is tender, 15 to 20 minutes.

Nutrition Facts

• calories156.2
• carbohydrateContent11.2 g
• cholesterolContent30.5 mg
• fatContent11.7 g
• fiberContent4 g
• proteinContent4 g
• saturatedFatContent7.3 g
• sodiumContent1912.2 mg
• sugarContent5.3 g